Assorted grilled meats: grilled chicken breast (or tawouk chunks), grilled beef steak (sliced or strip), grilled kafta/kabab (minced meat with parsley and spices), grilled sausage (beef or chicken), served with French fries (standard, swap for jollof or white rice upon request), small side of coleslaw (cabbage & carrot with creamy dressing) or lettuce leaves, garlic sauce (toum) drizzle or small cup, small packet of ketchup, chili sauce, garlic mayonnaise, or Oporto's peri-peri sauce, 1–2 slices of cucumber or tomato (garnish), optional pita bread or dinner roll, lemon wedge.